Dietary quality in people with type 1 and type 2 diabetes compared to age, sex and BMI matched controls.

Auteur(s) :
Clifton PM., Petersen KS., Blanch N., Keogh JB., Wepener RH.
Date :
Déc, 2014
Source(s) :
Diabetes research and clinical practice. # p
Adresse :
School of Pharmacy and Medical Sciences, University of South Australia, GPO Box 2471, Adelaide, SA 5000, Australia. Electronic address: kristina.petersen@mymail.unisa.edu.au.

Sommaire de l'article

A case-control analysis involving 98 individuals with diabetes and 98 age, sex and BMI matched controls was conducted to determine dietary quality and adherence to dietary recommendations. Diet quality was comparable and intake of fat, saturated fat, fibre, fruit and vegetables did not meet recommendations in both groups.

Source : Pubmed
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