The Impact of Crunchy Wednesdays on Happy Meal Fruit Orders: Analysis of Sales Data in France, 2009-2013.

Auteur(s) :
Drewnowski A., Michels S., Leroy D.
Date :
Nov, 2016
Source(s) :
Journal of nutrition education and behavior. #: p
Adresse :
Center for Public Health Nutrition, University of Washington, Seattle, WA. adamdrew@u.washington.edu

Sommaire de l'article

OBJECTIVE
Beginning in September, 2010, all McDonald's restaurants in France offered free fruit with every Happy Meal sold on the first Wednesday of the month. Sales data were used to determine the impact of free fruit promotion on the proportion of regular Happy Meal fruit desserts sold.

METHODS
Trend analyses examined the proportion of fruit desserts for 2009-2013. Analyses also compared fruit orders on Crunchy Wednesdays with other weekdays.

RESULTS
Happy Meal fruit desserts rose from 14.5% in 2010 to 18.0% in 2011 and to 19.4% in 2013 (P < .001). More Happy Meal fruit desserts were ordered on Crunchy Wednesdays compared with other weekdays (P < .001). Orders of cherry tomato sides and water as a beverage on Crunchy Wednesdays were unaffected.

CONCLUSIONS AND IMPLICATIONS
Based on sales transactions data across multiple years, this study provides evidence of the long-term effectiveness of menu promotions aimed at increasing children's consumption of vegetables and fruit.

Source : Pubmed
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