U.S. Nutrition Assistance, 2018 – Modifying SNAP to Promote Population Health.

Auteur(s) :
Rimm EB., Brownell KD., Bleich SN.
Date :
Mar, 2017
Source(s) :
The New England journal of medicine. #376:13 p1205-1207
Adresse :
From the Department of Health Policy and Management (S.N.B.) and the Departments of Epidemiology and Nutrition (E.B.R.), Harvard T.H. Chan School of Public Health, Boston; and the Sanford School of Public Policy, Duke University, Durham, NC (K.D.B.).

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The Supplemental Nutrition Assistance Program (SNAP) is the cornerstone of the nutrition safety net in the United States,
helping 45 million low-income Americans — nearly half of them children — pay for food each month. SNAP is authorized by Congress through the Farm Bill, which also covers agricultural programs such as crop insurance and land-conservation measures.

Source : Pubmed
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