Our partners
Because of the nature of its work, Aprifel is in contact with a diverse range of stakeholders: learned societies, research organisations, health authorities, consumer associations, players in the fruit and vegetable and food industries, NGOs, etc. Aprifel carries out actions with these stakeholders to produce knowledge and provide information on the place of fruits and vegetables in a healthy and sustainable diet.
Scientists
- Research organisations and bodies: INRAE, Pasteur Institute of Lille, CEA, INSERM, Universities, ANSES, University of Lyon, etc.
- Associations and learned societies: French Society of Nutrition, French Academy of Agriculture, Agir pour le Cœur des Femmes, European associations of family doctors (WONCA Europe) and paediatricians (ECOG).
Health professionals and healthcare facilities:
Doctors, dieticians, maternal and child welfare centres.
Civil society:
Consumer associations: Familles de France, Familles Rurales, ULCC (Union Laïque et Citoyenne des Consommateurs), etc.
Fruit and vegetable professionals
Among the Aprifel’s partners :
- AIAM5 – l’Alliance internationale des fruits et légumes
- AFDN – Association Française des Dietéticiens Nutritionnistes
- ALLDC – Association Léo-Lagrange pour la Défense des Consommateurs
- Anses – l’Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail
- CLCV – Confédération de la Consommation du Logement et du Cadre de Vie
- Collège Universitaire de médecine générale – Université Lyon 1
- ECOG – Groupe européen sur l’obésité infantile
- Familles de France
- Familles Rurales
- Freshfel Europe
- Institut Pasteur de Lille
- Société française de nutrition
- WONCA Europe