Diet and Physical Activity in Relation to Metabolic Syndrome among Urban Indian Men and Women.

Auteur(s) :
Miglani N., Bains KJ., Singh P.
Date :
Nov, 2014
Source(s) :
ECOLOGY OF FOOD AND NUTRITION. #: p1-14
Adresse :
Department of Food and Nutrition , Punjab Agricultural University , Punjab , India. pam.endo@yahoo.co.in

Sommaire de l'article

The relationship of diet and physical activity with metabolic syndrome (MS) was studied among 60 male and female (40-60 y) urban Indian MS patients. Intake of green leafy vegetables, other vegetables, fruits and milk were significantly (p ≤ .01) associated with reduced fat mass and waist circumference and increased lean body mass. Energy, carbohydrates, and fat intakes were significantly (p ≤ .01) correlated with increased body fat and waist circumference and reduced lean body mass. Energy, total and saturated fat intake were positively and significantly (p ≤ .05; .01) correlated with total cholesterol. Total fat was also significantly (p ≤ .05; .01) correlated with increased systolic blood pressure (r = 0.33), serum triglycerides (r = 0.33), LDL-C (r = 0.29) and VLDL-C (r = 0.28). Increased TDEE was significantly (p ≤ .01) associated with decreased body fat and waist circumference (r = 0.53 and 0.60) and increased lean body mass (r = 0.68).

Source : Pubmed
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